- Bpeek gai yud sai (chicken wings stuffed with meat and vegetables served with plum sauce)
- Gaeng ped gai (chicken red curry made with Thai spices)
- Moo Breow wahn (pork and vegetables cooked in a sweet and sour sauce)
- Stir fried mixed vegetables (fresh vegetables sourced from local markets and the Kings project)
- Seasonal fruit or gruay buat chee (Kings project fruit or steamed banana with coconut milk)
